Rolling Knife Sharpener
Rolling Knife Sharpener
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Effortless, precise sharpening without the mess.
Traditional sharpening takes time to master. With the patent-pending Rolling Knife Sharpener, anyone can get factory-sharp knives in minutes. Includes the 20° and 15° sharpening angle and magnetic knife holder to secure your blade. Roll the sharpening disc back and forth until sharp. Flip Rolling Sharpener over and hone the edge using the stainless steel disc.
Razor-sharp knives achieved within minutes.
Experience unparalleled cutting performance with our advanced knife sharpener, designed to deliver razor-sharp edges in just minutes. This user-friendly tool ensures precision and efficiency, making it an essential addition to any kitchen for chefs and home cooks alike.
Our Rolling Knife Sharpener - resharpens blades to renew the life of your knives. Precise enough to protect the surface of Damascus knives and other artisan cutlery, it sharpens cleavers, paring knives and everything in between. Get it now!
Crafted to cater to both beginners and seasoned professionals alike, our sharpener guarantees a consistently impeccable edge with every use. Merely select your preferred angle and effortlessly guide the blade across the rotating disc. No hassle, no complexity – just razor-sharp knives achieved within minutes.
How do I sharpen knives that are higher than the sharpener?
To grind particularly broad blades, where the cutting edge stands higher than the grinding disc, elevate the sharpener with a suitably thick cutting board to ensure contact with the cutting edge is within the radius of the diamond grinding disc.
How can I clean the diamond and ceramic discs?
To remove grinding residue of the diamond and ceramic discs, cleaning with a pencil eraser is sufficient. If necessary, the diamond grinding disc can be unscrewed and thoroughly washed in warm water, with a little washing-up liquid and a brush.
How can I change the grinding discs?
Enclose the Sharpener firmly with one hand. With the other hand, the desired grinding wheel is turned up in an opposite movement. After changing the grinding wheels, the grinding wheels should again be mounted on the roller grinder with the screws tightly screwed down by hand.
How long do I have to sharpen the blade before my knife is sharp?
The amount of time required will vary when a knife is sharpened for the first time with the Rolling Sharpener, depending on the condition of the blade and the quality of the steel. On average, it takes five minutes. The edge must first acquire the chosen 15° or 20° grinding angle. However, thanks to the constant grinding angle, only a few rolls back and forth are needed for subsequent resharpening.
What do I do if my knife has a different grinding angle?
For knives that have been sharpened freely by hand until now, the angle usually varies after each sharpening. For this reason, the actual grinding angle can often not be determined. Therefore, it is worthwhile to sharpen your knives once with the sharpener and the Magnetic-Angle-Support to a constant grinding angle which can be reproduced with each sharpening process.
